herbes de provence, beef stock, carrot & tomato recipes
2 recipes
Page 1
Kevin Dundon's slow-cooked pot roast
rte.ie
Ingredients: beef stock, herbes de provence, carrot, tomato, bacon, beef roast, pesto, bread, red wine, smoked paprika, cornstarch, onion, garlic, canola oil
Lightened Cassoulet
oregonlive.com
Ingredients: beef stock, herbes de provence, carrot, tomato, bacon, chicken thighs, boneless skinless chicken thighs, pork fillet, butter, panko, celery, white wine, soy chorizo, bay leaf, smoked paprika, white beans, olive oil, onion, garlic