herbes de provence, leek & button mushroom recipes

10 recipes

Page 1

Sous Vide Chicken Soup

sousvidetools.com

Ingredients: herbes de provence, button mushroom, leek, chicken broth, chicken breast, cauliflower, spinach

Lightened Up Chicken Potpie with Wild Mushrooms and Leeks

cravingsomethinghealthy.com

Ingredients: herbes de provence, button mushroom, leek, chicken stock, cooked chicken, flour, milk, butter, phyllo, olive oil, porcini

Mushroom-Turkey Roulade

allrecipes.com

Ingredients: herbes de provence, button mushroom, leek, chicken stock, turkey breast, bread, butter, celery, shallot, carrot, cranberry sauce

French Country Skillet Chicken Dinner

seekinggoodeats.com

Ingredients: herbes de provence, button mushroom, leek, chicken broth, chicken breast, heavy cream, butter, zucchini, xanthan gum, baby greens, garlic

Easy Creamy Vegan Mushroom Risotto

allrecipes.com

Ingredients: herbes de provence, button mushroom, leek, lemon, nutritional yeast, white wine vinegar, soy milk, peas, onion, risotto rice, garlic, vegetable broth

Easy Vegan Mushroom Pea Risotto

nutriciously.com

Ingredients: herbes de provence, button mushroom, leek, lemon, nutritional yeast, white miso, white wine vinegar, soy milk, peas, onion, risotto rice, garlic, vegetable broth

Mushroom and bacon pies

foodandhome.co.za

Ingredients: herbes de provence, button mushroom, leek, chicken stock, bacon, puff pastry, butter, creme fraiche, red onion, baby carrot, egg, olive oil, thyme, garlic

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: herbes de provence, button mushroom, leek, parmesan, extra virgin olive oil, cannellini beans, basil, carrot, artichoke, bay leaf, peas, olive oil, canned tomato, garlic, vegetable broth

Mushroom Barley Soup

cearaskitchen.com

Ingredients: herbes de provence, button mushroom, leek, barley, oyster mushroom, vegan worcestershire, portobello mushroom, rosemary, carrot, bay leaf, onion powder, thyme, onion, garlic, vegetable broth

Vegan Shepherd's Pie

cearaskitchen.com

Ingredients: herbes de provence, button mushroom, leek, vegan worcestershire, red lentils, garlic powder, rosemary, carrot, soy milk, peas, onion, potato, sweet potato, garlic, scallion, vegetable broth