herbes de provence, olive oil, carrot, bay leaf & cannellini beans recipes
3 recipes
Page 1
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: herbes de provence, cannellini beans, carrot, bay leaf, olive oil, parmesan, extra virgin olive oil, basil, artichoke, peas, button mushroom, leek, canned tomato, garlic, vegetable broth
Mediterranean kale and freekeh stew
healthyfood.com
Ingredients: herbes de provence, cannellini beans, carrot, bay leaf, olive oil, freekeh, celery, lemon, parsley, baby greens, bell pepper, onion, canned tomato, garlic, vegetable broth
Winter Minestrone
yummly.com
Ingredients: herbes de provence, cannellini beans, carrot, bay leaf, olive oil, chicken broth, deli ham, parmesan, ditalini, celery, kale, basil, kidney beans, butternut squash, tomato paste, parsnip, onion, canned tomato, sweet potato, garlic