herbes de provence, olive oil, leek & chestnut mushroom recipes
2 recipes
Page 1
Easy Vegan Mushroom Risotto
thinlyspread.co.uk
Ingredients: herbes de provence, olive oil, leek, chestnut mushroom, parmesan, white wine, bouillon cube, parsley, baby greens, risotto rice, garlic
Vegan shepherd’s pie
bbc.co.uk
Ingredients: herbes de provence, olive oil, leek, chestnut mushroom, yeast extract spread, celery, canned lentils, zucchini, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, carrot, tomato paste, onion, potato, canned tomato, garlic