herbes de provence, olive oil, onion, celery, bay leaf & rosemary recipes
2 recipes
Page 1
How to Make Cassoulet
allrecipes.com
Ingredients: celery, herbes de provence, rosemary, bay leaf, olive oil, onion, bacon, duck confit, sausage, butter, panko, cracked pepper, carrot, parsley, white beans, clove, thyme, canned tomato, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: celery, herbes de provence, rosemary, bay leaf, olive oil, onion, chicken broth, chicken tenders, parmesan, butter, cracked pepper, tomato sauce, white wine, kalamata olives, eggplant, carrot, polenta, parsley, cornstarch, capers, canned tomato