herbes de provence, olive oil, onion, garlic & cayenne recipes

9 recipes

Page 1

Pork Rib Roast with Herbs

soscuisine.it

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, pork ribs, dijon mustard

Slow Cooker Country Style Beef Ribs

thespruceeats.com

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, worcestershire, beef ribs, soy sauce, ketchup, honey, red wine, mustard powder

Wintertime French Style Split Pea Soup

allrecipes.com

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, deli ham, carrot, split peas, bay leaf, new potato, turmeric, vegetable broth

Instant Pot® Tuna Puttanesca

allrecipes.com

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, anchovy paste, tuna steak, spaghetti, capers, black olives, pasta sauce, canned tomato, vegetable broth

Tomato Bisque Recipe

whiskaffair.com

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, butter, cream, cracked pepper, carrot, bay leaf, tomato, sugar, vegetable broth

Everyday mac ‘n cheese

taste.co.za

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, deli ham, milk, bread, butter, macaroni, cheddar, cake flour, parsley, tomato

Lentil Salad Provencal

deliciousliving.com

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, cumin, celery, lemon, red onion, romaine, bay leaf, parsley, tomato, lentils, bell pepper, vegetable broth

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, chicken stock, canned anchovy, bacon, pork belly, lemon, peppercorn, white wine, shallot, frying oil, fresh mint, bay leaf, demerara sugar, parsley, clove, capers, thyme, cavolo nero, green lentils

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: herbes de provence, olive oil, onion, garlic, cayenne, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, tomato sauce, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, tomato paste, sugar, canned tomato, vegetable broth