herbes de provence, olive oil, onion, zucchini & carrot recipes

10 recipes

Page 1

Wedding Meatball Soup

thefresh20.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, chicken broth, orzo, balsamic vinegar, kale, garlic

Roasted Vegetables

peanutbutterandpeppers.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, celery, radish, bell pepper, potato, sweet potato

Grilled squash, eggplant and pan-roasted mushroom with herb-lemon sauce

caribbeangreenliving.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, heavy cream, lemon, portobello mushroom, eggplant, bell pepper, garlic

Vegetable Soup Recipe

createbakemake.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, celery, cornstarch, green beans, bell pepper, canned tomato, garlic, vegetable broth

Veggie Packed Thermomix Chunky Bolognese

thermobliss.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, ground beef, bacon, celery, tomato paste, tomato, pumpkin, garlic

Sausage pillows

taste.com.au

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, ground sausage, ground beef, puff pastry, bbq sauce, tomato sauce, egg, parsley, garlic

Hearty Vegetable Soup

glutensugardairyfree.com

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, white wine, broccoli, fire-roasted tomato, button mushroom, oregano, green beans, baby greens, potato, garlic, vegetable broth

Individual Pork Pies with a Mediterranean Salad

supervalu.ie

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, sausage, flour, butter, lemon, balsamic vinegar, cherry tomato, egg, leek, bell pepper, garlic

Yummo meatballs & sauce - oven cooked

recipecommunity.com.au

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, ground beef, worcestershire, chicken stock paste, bread crumbs, parmesan, yeast extract spread, bbq sauce, basil, egg, parsley, tomato paste, tomato, garlic

Vegan shepherd’s pie

bbc.co.uk

Ingredients: herbes de provence, zucchini, carrot, olive oil, onion, yeast extract spread, celery, canned lentils, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, tomato paste, leek, potato, canned tomato, chestnut mushroom, garlic