herbes de provence, onion, tomato sauce & extra virgin olive oil recipes
9 recipes
Page 1
Tuscan Vegetarian Pasta
food.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, parmesan, mozzarella, fettuccine, broccoli, button mushroom, bell pepper, spinach
Homemade Nachos with Ratatouille & Feta
eatingwell.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, pita, feta, zucchini, eggplant, basil, tomato, summer squash, garlic
Bacon and Gruyere Frittata
sodelicious.recipes
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, bacon, heavy cream, gruyere, butter, chive, egg, tomato, garlic
Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons
crecipe.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, chicken stock, bread, gruyere, butter, basil, fire-roasted tomato, bell pepper, thyme, garlic
Ratatouille-Stuffed Peppers
allrecipes.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, italian cheese blend, cracked pepper, zucchini, eggplant, red wine, parsley, tomato, bell pepper, garlic
Pappardelle with Wild Boar Ragu
sidechef.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, wild boar, pappardelle, celery, white wine, basil, red wine, carrot, bay leaf, parsley, oregano
Homemade Vegetarian Lasagna
sidechef.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, parmesan, ricotta, lasagna, mozzarella, oyster mushroom, celery, zucchini, eggplant, basil, carrot, bell pepper
Ratatouille Pappardelle
allrecipes.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, parmesan, pappardelle, cracked pepper, balsamic vinegar, zucchini, eggplant, red wine, tomato, bell pepper, spinach, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, onion, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, shallot, sun dried tomato, fennel, white wine vinegar, vegetable oil, egg, parsley, olive oil, tomato paste, sugar, canned tomato, garlic, vegetable broth, cayenne