herbes de provence, onion, vegetable broth, bay leaf & canned tomato recipes
4 recipes
Page 1
Vegan Bean Cassoulet
food.com
Ingredients: herbes de provence, bay leaf, onion, canned tomato, vegetable broth, bread, celery, canned cannellini beans, carrot, parsley, olive oil, potato, garlic
Slow barley and vegetable soup ( SERVES 8 )
eatwell.co.nz
Ingredients: herbes de provence, bay leaf, onion, canned tomato, vegetable broth, parmesan, barley, celery, carrot, smoked paprika, parsley, olive oil, tomato paste, potato, garlic
Mediterranean kale and freekeh stew
healthyfood.com
Ingredients: herbes de provence, bay leaf, onion, canned tomato, vegetable broth, freekeh, celery, lemon, cannellini beans, carrot, parsley, olive oil, baby greens, bell pepper, garlic
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: herbes de provence, bay leaf, onion, canned tomato, vegetable broth, pecorino, baguette, celery, white wine, balsamic vinegar, kale, extra virgin olive oil, cannellini beans, button mushroom, butternut squash, sage, thyme, garlic