herbes de provence, red wine & green olives recipes
4 recipes
Page 1
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: herbes de provence, green olives, red wine, ground lamb, beef broth, lemon, extra virgin olive oil, parsley, dried fig, cornstarch, tomato, garlic
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: herbes de provence, green olives, red wine, ground lamb, beef broth, lemon, extra virgin olive oil, parsley, dried fig, cornstarch, tomato, garlic
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: herbes de provence, green olives, red wine, ground lamb, beef broth, lemon, extra virgin olive oil, parsley, dried fig, cornstarch, tomato, garlic
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: herbes de provence, green olives, red wine, ground lamb, beef broth, lemon, extra virgin olive oil, parsley, dried fig, cornstarch, tomato, garlic