herbes de provence, shallot, dijon mustard & apple cider vinegar recipes
2 recipes
Page 1
Roasted Pear Walnut Goat Cheese Salad Recipe
reluctantgourmet.com
Ingredients: herbes de provence, shallot, dijon mustard, apple cider vinegar, walnut, butter, goat cheese, romaine, red wine vinegar, honey, olive oil, pear, baby greens
Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster
foodnetwork.com
Ingredients: herbes de provence, shallot, dijon mustard, apple cider vinegar, scallop, lobster tail, baguette, butter, microgreens, extra virgin olive oil, chive, white wine vinegar, grapeseed oil, orange juice, vinegar, sugar, mango, garlic, tarragon