herbes de provence, thyme, carrot & bell pepper recipes

2 recipes

Page 1

Rosemary and Mustard Chicken with Vegetable Bolognese

foodnetwork.com

Ingredients: herbes de provence, carrot, bell pepper, thyme, chicken broth, chicken breast, mascarpone, butter, extra virgin olive oil, rosemary, shiitake mushroom, red wine, dijon mustard, tomato paste, oregano, porcini, onion, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: herbes de provence, carrot, bell pepper, thyme, scallop, prawns, fish stock, gruyere, cream, celery, white wine, shallot, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, potato, garlic