herbes de provence, thyme, carrot & celery recipes
11 recipes
Page 1
Perfect Pot Roast
restlesschipotle.com
Ingredients: celery, herbes de provence, carrot, thyme, beef stock, beef roast, red wine, bay leaf, olive oil, onion, potato, garlic
Instant Pot Wild Rice Soup
choosingchia.com
Ingredients: celery, herbes de provence, carrot, thyme, cashew, nutritional yeast, bay leaf, olive oil, button mushroom, wild rice, onion, garlic, vegetable broth
Roasted Chicken Noodle Soup Recipe
gritsandpinecones.com
Ingredients: celery, herbes de provence, carrot, thyme, chicken stock, chicken breast, short-cut pasta, parsley, olive oil, onion, turmeric, garlic, tarragon
No-fuss beef stew ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, herbes de provence, carrot, thyme, beef stew meat, bacon, flour, yeast extract spread, red wine, bay leaf, parsley, button mushroom, onion, garlic
Reserve Chicken and Dumplings
oregonlive.com
Ingredients: celery, herbes de provence, carrot, thyme, chicken broth, chicken breast, baking mix, heavy cream, flour, butter, peas, parsley, onion, potato
Provencal Style Winter Vegetable Soup
seasonsandsuppers.ca
Ingredients: celery, herbes de provence, carrot, thyme, chicken stock, cannellini beans, canned whole tomato, peas, olive oil, green beans, baby greens, parsnip, onion, potato, garlic
Pot Roast
thecozyapron.com
Ingredients: celery, herbes de provence, carrot, thyme, beef stock, beef roast, flour, red wine, parsley, olive oil, tomato paste, parsnip, onion, potato, garlic
Roasted turkey with cider and apples
exceldor.ca
Ingredients: celery, herbes de provence, carrot, thyme, whole turkey, peppercorn, white wine, red onion, brown sugar, apple, bay leaf, olive oil, onion, garlic, cider
How to Make Cassoulet
allrecipes.com
Ingredients: celery, herbes de provence, carrot, thyme, bacon, duck confit, sausage, butter, panko, cracked pepper, rosemary, bay leaf, parsley, white beans, olive oil, clove, onion, canned tomato, garlic
Cassoulet with duck confit
eatwell.co.nz
Ingredients: celery, herbes de provence, carrot, thyme, duck, chicken stock, pork belly, sausage, duck fat, parmesan, panko, lemon, ginger root, fennel, cannellini beans, bay leaf, tomato, lima beans, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, herbes de provence, carrot, thyme, scallop, prawns, fish stock, gruyere, cream, white wine, shallot, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic