herbes de provence, thyme, lemon & canned anchovy recipes

1 recipes

Page 1

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: canned anchovy, lemon, herbes de provence, thyme, chicken stock, bacon, pork belly, peppercorn, white wine, shallot, frying oil, fresh mint, bay leaf, demerara sugar, parsley, olive oil, clove, capers, cavolo nero, onion, garlic, green lentils, cayenne