herbes de provence, thyme, tomato & garlic recipes

19 recipes

Page 1

How to Make Ratatouille. An Easy French Ratatouille

yummly.co.uk

Ingredients: herbes de provence, tomato, thyme, garlic, zucchini, eggplant, olive oil, bell pepper, onion

Roasted Tomatoes

preppykitchen.com

Ingredients: herbes de provence, tomato, thyme, garlic, balsamic vinegar, shallot, basil, olive oil, chili flake

Roasted Tomato, Garlic and Herb Soup

kitchenconfidante.com

Ingredients: herbes de provence, tomato, thyme, garlic, chicken stock, pesto, shallot, bay leaf, olive oil

Vegan Stuffed Mushrooms

yummly.com

Ingredients: herbes de provence, tomato, thyme, garlic, walnut, nutritional yeast, grapeseed oil, button mushroom, onion, chile pepper

Vegan Stuffed Mushrooms

cearaskitchen.com

Ingredients: herbes de provence, tomato, thyme, garlic, walnut, nutritional yeast, grapeseed oil, button mushroom, onion, chile pepper

Roasted Ratatouille Pasta

mygourmetconnection.com

Ingredients: herbes de provence, tomato, thyme, garlic, spiral pasta, red onion, zucchini, eggplant, olive oil, bell pepper

Tomato and Anchovy Soup

eatsmarter.com

Ingredients: herbes de provence, tomato, thyme, garlic, canned anchovy, butter, bay leaf, olive oil, onion, sugar, vegetable broth

Chicken with Vegetables

eatsmarter.com

Ingredients: herbes de provence, tomato, thyme, garlic, chicken breast, rosemary, red wine, carrot, olive oil, leek, onion

Fontina-Topped Ratatouille Sandwiches

mygourmetconnection.com

Ingredients: herbes de provence, tomato, thyme, garlic, baguette, fontina, red onion, zucchini, eggplant, olive oil, bell pepper

Tomato and Anchovy Soup

eatsmarter.com

Ingredients: herbes de provence, tomato, thyme, garlic, canned anchovy, butter, bay leaf, olive oil, onion, sugar, vegetable broth

Steak & Mushroom Pie

supervalu.ie

Ingredients: herbes de provence, tomato, thyme, garlic, beef stock, beef fat, flour, puff pastry, red wine, egg, button mushroom, onion

The Best Easy Ratatouille Recipe

panningtheglobe.com

Ingredients: herbes de provence, tomato, thyme, garlic, zucchini, eggplant, bay leaf, olive oil, tomato paste, capers, bell pepper, onion

Rack of Lamb with Tomato-Feta Crust

eatsmarter.com

Ingredients: herbes de provence, tomato, thyme, garlic, boneless lamb, bread crumbs, half and half, butter, feta, red onion, parsley, olive oil, sage

Venison Tenderloin in the Slow Cooker

allrecipes.com

Ingredients: herbes de provence, tomato, thyme, garlic, venison, ghee, balsamic vinegar, shallot, red wine, bay leaf, juniper berry, sage, cornstarch, porcini, vegetable broth

Potato Salad

sidechef.com

Ingredients: herbes de provence, tomato, thyme, garlic, walnut, yogurt, paprika, basil, dijon mustard, egg, mayonnaise, olive oil, distilled white vinegar, parsnip, chile pepper, potato

Mussels and Fries

eatthelove.com

Ingredients: herbes de provence, tomato, thyme, garlic, mussel, bacon, bread, butter, shallot, parsley, rice bran oil, olive oil, oregano, saffron, dry vermouth, potato

Ratatouille with Goat Cheese and Spices Recipe - (3/5)

gourmandize.com

Ingredients: herbes de provence, tomato, thyme, garlic, bread crumbs, flour, butter, goat cheese, zucchini, ginger root, eggplant, basil, cinnamon, bell pepper, onion, turmeric, nutmeg

Cassoulet with duck confit

eatwell.co.nz

Ingredients: herbes de provence, tomato, thyme, garlic, duck, chicken stock, pork belly, sausage, duck fat, parmesan, panko, celery, lemon, ginger root, fennel, cannellini beans, carrot, bay leaf, lima beans, onion

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: herbes de provence, tomato, thyme, garlic, scallop, prawns, fish stock, gruyere, cream, celery, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, bell pepper, potato