hoisin sauce, garlic, lime, ginger root, onion & ground lamb recipes
2 recipes
Page 1
Hoisin lamb stir-fry
womensweeklyfood.com.au
Ingredients: ground lamb, hoisin sauce, ginger root, onion, garlic, lime, peanut oil, bean sprouts, iceberg, fresh mint, canned water chestnut, chile pepper
Cantonese lamb patties
womensweeklyfood.com.au
Ingredients: ground lamb, hoisin sauce, ginger root, onion, garlic, lime, bread crumbs, soy sauce, dried chinese mushroom, bean sprouts, lemongrass, sweet chilli sauce, sesame oil, fresh mint, egg, olive oil, jasmine rice, cilantro, scallion