hoisin sauce, water chestnut, bell pepper & canola oil recipes
4 recipes
Page 1
Pork Edamame Soup
tasteofhome.com
Ingredients: hoisin sauce, bell pepper, canola oil, water chestnut, chicken broth, country style ribs, soy sauce, ramen noodles, ginger root, carrot, sriracha, edamame, garlic, scallion
Crispy Chicken Lettuce Wraps
midwestliving.com
Ingredients: hoisin sauce, bell pepper, canola oil, water chestnut, chicken broth, boneless skinless chicken thighs, soy sauce, boston lettuce, button mushroom, duck sauce, garlic, scallion, chili flake, rice noodles, chinese five spice
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: hoisin sauce, bell pepper, canola oil, water chestnut, soy sauce, oyster mushroom, ginger root, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, tofu, sugar, garlic, scallion, vegetable broth, chili flake
Mu Shu Chicken
foodnetwork.com
Ingredients: hoisin sauce, bell pepper, canola oil, water chestnut, boneless skinless chicken thighs, flour, soy sauce, sesame seed, red cabbage, napa cabbage, cabbage, ginger root, sesame oil, toasted sesame oil, carrot, rice flour, sriracha, egg, button mushroom, cooking spray, cilantro, mirin, onion, garlic, scallion, bamboo shoot