hoisin sauce, water chestnut, bell pepper & egg recipes

3 recipes

Page 1

Kung Pao Chicken

cdkitchen.com

Ingredients: hoisin sauce, egg, bell pepper, water chestnut, chicken breast, oyster sauce, peanut oil, peanut, soy sauce, rice wine vinegar, sesame oil, white pepper, cornstarch, sherry, thai chile pepper, onion, sugar

Chinese Vegetable Stir-Fry

recipeland.com

Ingredients: hoisin sauce, egg, bell pepper, water chestnut, soy sauce, hot sauce, ginger root, rice wine vinegar, sesame oil, broccoli, snap peas, carrot, vegetable oil, button mushroom, cornstarch, green beans, sherry, mirin, garlic, scallion, baby corn

Mu Shu Chicken

foodnetwork.com

Ingredients: hoisin sauce, egg, bell pepper, water chestnut, boneless skinless chicken thighs, flour, soy sauce, sesame seed, red cabbage, napa cabbage, cabbage, ginger root, sesame oil, toasted sesame oil, carrot, rice flour, sriracha, button mushroom, cooking spray, cilantro, mirin, onion, garlic, scallion, canola oil, bamboo shoot