honey, cherry tomato, extra virgin olive oil, dijon mustard & salmon recipes

8 recipes

Page 1

Salmon Panzanella Salad

reciperunner.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, baguette, red onion, white balsamic vinegar, cucumber, garlic

Salmon, Avocado and Potato Salad

easypeasyfoodie.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, cucumber, white wine vinegar, gem lettuce, new potato, avocado

Salmon Nicoise Salad

acleanbake.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, lemon, egg, green beans, baby greens, black olives, sweet potato

Grilled Salmon Salad

yellowblissroad.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, croutons, feta, lemon, red onion, lettuce, kalamata olives, champagne vinegar, artichoke, garlic

Grilled Salmon Caesar Salad

thepioneerwoman.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, canned anchovy, parmesan, butter, lemon, romaine, cucumber, egg, sunflower seeds, thyme, garlic

Grilled Honey Mustard Salmon with Avocado Basil Sauce

halfbakedharvest.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, cumin, lemon, basil, smoked paprika, jalapeno, avocado, garlic, lime, chili flake, cayenne

Honey Dijon Salmon Salad with Capers and Tarragon

makandhercheese.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, feta, lemon, red onion, romaine, red wine vinegar, capers, bell pepper, avocado, sweet corn, garlic, tarragon

Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables

foodnetwork.com

Ingredients: salmon, cherry tomato, extra virgin olive oil, honey, dijon mustard, worcestershire, hazelnut, butter, bulgur, ketchup, lemon, shallot, paprika, brown sugar, zucchini, dried cherry, red wine vinegar, red wine, ancho chile powder, molasses, parsley, jalapeno, bell pepper, asparagus, garlic, chipotle in adobo, canola oil