honey, cherry tomato, extra virgin olive oil, lemon, dill & leg of lamb recipes
1 recipes
Page 1
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, lemon, dill, cherry tomato, extra virgin olive oil, honey, pita, feta, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, red wine, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil