honey, cucumber, olive oil, carrot & quinoa recipes
9 recipes
Page 1
Quinoa Lentil Salad with Lemon Vinaigrette
asweetpeachef.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, lemon, red onion, cherry tomato, kale, dijon mustard, sunflower seeds, chickpea, lentils
Carrot and Kale Quinoa Bowl with a Korean Vinaigrette
thefoodinmybeard.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, soy sauce, gochujang, sesame seed, ginger root, rice wine vinegar, kale, sesame oil, sriracha
Chopped Vegetable Quinoa Salad
littlebroken.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, chicken stock, balsamic vinegar, basil, dijon mustard, sunflower seeds, butternut squash, orange juice, bell pepper, spinach
Crunchy Summer Veggie Quinoa Salad
cooknourishbliss.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, almond, lemon, cherry tomato, basil, dijon mustard, parsley, bell pepper, garlic, scallion
INSTANT POT BUFFALO CHICKEN QUINOA BOWLS
theforkedspoon.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, chicken breast, butter, ranch dressing, strawberry, cherry tomato, hot sauce, wing sauce, romaine, avocado, garlic, scallion
Thai Quinoa Salad Recipe by Tasty
tasty.co
Ingredients: cucumber, honey, carrot, olive oil, quinoa, peanut butter, peanut, soy sauce, red onion, red cabbage, ginger root, sesame oil, edamame, bell pepper, scallion, vegetable broth
Superfood salad
akispetretzikis.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, walnut, cherry tomato, orange, zucchini, basil, raisins, dijon mustard, orange juice, mint, chile pepper, scallion, lime
Heart and Seoul Grain Bowl
simplysissom.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, walnut, soy sauce, gochujang, coconut oil, maple syrup, rice wine vinegar, sesame oil, rolled oats, vanilla, egg, edamame, baby greens, onion, pumpkin seeds, garlic
Mason Jar Salad
sunkissedkitchen.com
Ingredients: cucumber, honey, carrot, olive oil, quinoa, walnut, pistachio, feta, lemon, balsamic vinegar, zoodles, roasted red peppers, tahini, fresh mint, fig, white wine vinegar, artichoke, kidney beans, chickpea, tomato, green beans, arugula, spinach, sour cherry, avocado, blackberry