Tri-Color Quinoa & Roasted Root Vegetable Salad with Apple Cider Vinaigrette
caitsplate.com
Ingredients: walnut, parsnip, honey, turnip, lemon, red onion, apple cider vinegar, olive oil, craisins, yam, vegetable broth, dijon mustard, quinoa
Chopped Salad with Roasted Root Vegetables and Bacon
mygourmetconnection.com
Ingredients: walnut, parsnip, honey, turnip, bacon, blue cheese, spinach, apple cider vinegar, romaine, sweet potato, dark brown sugar, dijon mustard, shallot, vegetable oil, apple