honey, red onion, soy sauce, sesame oil & romaine recipes
8 recipes
Page 1
Avocado and Chicken Salad with Sesame Seeds
eatsmarter.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, chicken breast, cherry tomato, sesame seed, fresh mint, raisins, olive oil, avocado
Chicken Breasts with Asian Salad
eatsmarter.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, chicken breast, lemongrass, brown sugar, ginger root, rice wine vinegar, snow peas, soybeans, chile pepper, lime
Chinese Chicken Pasta Salad with Sesame Dressing
therecipecritic.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, chicken breast, almond, egg noodle, spiral pasta, sesame seed, red cabbage, rice wine vinegar, carrot, vegetable oil, dijon mustard
Teriyaki Shrimp Salad with Sesame Ginger Vinaigrette
servedfromscratch.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, shrimp, teriyaki sauce, cherry tomato, ginger root, rice wine vinegar, cucumber, olive oil, bell pepper, sweet corn, garlic
Teriyaki Shrimp Salad with Sesame Ginger Vinaigrette
servedfromscratch.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, shrimp, teriyaki sauce, cherry tomato, ginger root, rice wine vinegar, cucumber, olive oil, bell pepper, sweet corn, garlic
Asian Salad + Asian Salad Dressing
aspicyperspective.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, chicken breast, almond, noodle, sesame seed, ginger root, rice wine vinegar, snow peas, carrot, dijon mustard, radish, scallion
Crunchy Peanut Chicken Salad
domesticsuperhero.com
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, chicken breast, peanut butter, peanut, sesame seed, ginger root, rice wine vinegar, cucumber, snap peas, carrot, baby greens, bell pepper, canola oil
Asian Tofu and Vegetable Chopped Salad
howtoeat.ca
Ingredients: soy sauce, red onion, romaine, sesame oil, honey, cashew, hoisin sauce, balsamic vinegar, cherry tomato, zucchini, rice wine vinegar, eggplant, corn husk, cucumber, parsley, olive oil, bell pepper, avocado, tofu, chili-garlic paste