6 recipes
Page 1
French toast with berry compote
womensweeklyfood.com.au
Sweet bougatsa with homemade ‘Milko’
deliciousmagazine.co.uk
Molten chocolate cake and mulled wine citrus salad
kitchenstories.com
Sponge cake with dried apricot puree, whipped cream and edible flowers ( SERVES 8 )
eatwell.co.nz
Orange Scented Bomboloni with Pastry Cream and Chocolate Orange Dipping Sauce
foodnetwork.com
Blueberry Maple Syrup
countryliving.com