horseradish, garlic, lemon, parsley & carrot recipes
7 recipes
Page 1
Roasted Spring Carrots over Herbed Kamut® with Horseradish Yogurt Sauce
cookwithcampbells.ca
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken broth, yogurt, kamut flour, carrot greens, shallot, chive, olive oil, watercress, mint, chervil
Roasted Roots with Mustard Horseradish Dressing
theawesomegreen.com
Ingredients: horseradish, lemon, carrot, parsley, garlic, pine nut, coconut oil, cauliflower, kabocha squash, extra virgin olive oil, bay leaf, dijon mustard, beetroot, parsnip, onion, brussels sprout, vegetable broth, green lentils
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken stock, beef broth, beef short ribs, orzo, celery, balsamic vinegar, rosemary, honey, red wine, olive oil, oregano, canned pumpkin, thyme, onion, canned tomato
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken broth, steelhead trout, butter, pearl barley, celery, cracked pepper, peppercorn, extra virgin olive oil, chive, bay leaf, cinnamon, leek, thyme, turnip, tarragon, chervil
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken stock, lamb shank, heavy cream, sour cream, celery, orange, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken stock, lamb shank, heavy cream, sour cream, butter, celery, orange, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: horseradish, lemon, carrot, parsley, garlic, chicken stock, lamb shank, heavy cream, sour cream, butter, celery, orange, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil