hot sauce, bell pepper, cayenne, carrot & canned kidney beans recipes

4 recipes

Page 1

Gluten-Free Vegan Crockpot Chili

thespruceeats.com

Ingredients: canned kidney beans, hot sauce, carrot, bell pepper, cayenne, cumin, zucchini, chili powder, onion, sweet corn, canned tomato, garlic, chili flake

Red Bean and Okra Jambalaya (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: canned kidney beans, hot sauce, carrot, bell pepper, cayenne, cumin, celery, paprika, brown rice, extra virgin olive oil, parsley, chili powder, onion, canned tomato, garlic, seasoned salt, okra, vegetable broth

VEGAN JAMBALAYA

yummly.com

Ingredients: canned kidney beans, hot sauce, carrot, bell pepper, cayenne, soy sauce, celery, paprika, garlic powder, bay leaf, parsley, olive oil, onion powder, cajun seasoning, thyme, onion, canned tomato, garlic, vegetable broth, italian seasoning, white rice

Healthy Vegan Jambalaya

monkeyandmekitchenadventures.com

Ingredients: canned kidney beans, hot sauce, carrot, bell pepper, cayenne, celery, dill, onion flake, paprika, liquid smoke, garlic powder, bay leaf, smoked paprika, parsley, oregano, baby greens, onion powder, thyme, onion, canned tomato, cooked rice, garlic, vegetable broth