hot sauce, bell pepper, cayenne, garlic, parsley, scallion & butter recipes

14 recipes

Page 1

Shrimp Etouffée

titlisbusykitchen.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, chicken stock, prawns, flour, celery, vegetable oil, onion

Camp-Style Crawfish Etouffee

louisianacookin.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, crawfish, fish stock, celery, tomato, whisky, onion, cooked rice

Shrimp Creole

food.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, celery, tomato sauce, long-grain white rice, bay leaf, thyme, onion

Oyster Dressing Grandmère

today.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, oyster, bacon, baguette, celery, paprika, garlic powder, egg, onion

Grand-Mère Oyster Dressing Recipe - (4/5)

keyingredient.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, oyster, bacon, baguette, celery, paprika, garlic powder, egg, onion

Creole Sauce Recipe

seriouseats.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, chicken stock, worcestershire, celery, bay leaf, white pepper, olive oil, thyme, onion, canned tomato

Spicy Shrimp Creole With Italian Rustic Polenta

allourway.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, chicken stock, worcestershire, parmesan, flour, celery, polenta, bay leaf, olive oil, onion, canned tomato

Louisiana Crawfish Etouffée

thefeedfeed.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, crawfish, seafood stock, flour, celery, cracked pepper, lemon, tomato sauce, red wine vinegar, bay leaf, onion, canned tomato, cooked rice

Louisiana Shrimp Creole

acadianatable.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, pork fat, dried shrimp, unbleached all-purpose flour, celery, tomato sauce, long-grain white rice, bay leaf, white pepper, tomato paste, tomato, thyme, onion, sugar

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, seafood stock, flour, celery, lemon, vegetable oil, bay leaf, white pepper, smoked paprika, jalapeno, thyme, onion, white rice, poblano pepper

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, chicken stock, worcestershire, catfish, cumin, celery, paprika, garlic powder, bay leaf, white pepper, olive oil, oregano, onion powder, thyme, onion, canned tomato

Creole Cornbread Stuffing

crecipe.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, chicken broth, buttermilk, unbleached all-purpose flour, condensed milk, baking powder, basil, bay leaf, white pepper, cornmeal, egg, jalapeno, oregano, onion powder, thyme, onion, sugar

Shrimp & Chorizo Cajun Jambalaya

bakerbynature.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, chicken stock, chorizo, celery, red onion, basil, long-grain white rice, bay leaf, jalapeno, olive oil, tomato paste, oregano, thyme, onion, canned tomato, lime

Jambalaya

sidechef.com

Ingredients: butter, hot sauce, parsley, bell pepper, garlic, scallion, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, onion powder, thyme, onion, canola oil