hot sauce, bell pepper, cayenne & shrimp stock recipes
5 recipes
Page 1
Shrimp and Andouille Jambalaya
foodnetwork.com
Ingredients: shrimp stock, hot sauce, bell pepper, cayenne, shrimp, oyster, andouille, celery, long-grain white rice, bay leaf, tomato, onion, garlic, scallion, canola oil
Shrimp Creole Recipe for two
sundaysuppermovement.com
Ingredients: shrimp stock, hot sauce, bell pepper, cayenne, shrimp, worcestershire, butter, celery, bay leaf, tomato paste, tomato, oregano, thyme, onion, sugar, garlic
Shrimp Creole
carolinescooking.com
Ingredients: shrimp stock, hot sauce, bell pepper, cayenne, shrimp, worcestershire, butter, celery, bay leaf, tomato paste, tomato, oregano, thyme, onion, sugar, garlic
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp stock, hot sauce, bell pepper, cayenne, shrimp, worcestershire, flour, butter, celery, paprika, brown sugar, bay leaf, tomato, thyme, onion, cooked rice, garlic, scallion, canola oil
Shrimp and Chicken Jambalaya
thedailymeal.com
Ingredients: shrimp stock, hot sauce, bell pepper, cayenne, shrimp, chicken stock, worcestershire, chicken thighs, smoked turkey leg, butter, celery, cane vinegar, long-grain white rice, bay leaf, jalapeno, thyme, chili powder, onion, garlic, scallion