hot sauce, butter, flour, celery, carrot & white wine recipes
4 recipes
Page 1
Lobster Bisque
lisasdinnertimedish.com
Ingredients: flour, butter, celery, white wine, hot sauce, carrot, lobster tail, seafood stock, half and half, shallot, brandy, bay leaf, smoked paprika, tomato paste, thyme, garlic, tarragon
New England Clam Chowder
mygourmetconnection.com
Ingredients: flour, butter, celery, white wine, hot sauce, carrot, clam, bacon, clam juice, milk, half and half, croutons, chive, bay leaf, parsley, thyme, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: flour, butter, celery, white wine, hot sauce, carrot, whitefish, clam, red snapper, bacon, milk, cream, peppercorn, bay leaf, parsley, leek, thyme, onion, potato
Rabbit and Dumplings
foodnetwork.com
Ingredients: flour, butter, celery, white wine, hot sauce, carrot, chicken stock, worcestershire, rabbit, buttermilk, baking powder, rosemary, egg, celeriac, sage, thyme, mixed vegetable, onion, turnip, garlic, nutmeg, cayenne