hot sauce, butter, onion, white wine & clam juice recipes
5 recipes
Page 1
Seafood Chowder
cuisineathome.com
Ingredients: clam juice, butter, white wine, hot sauce, onion, shrimp, mussel, bacon, cod, heavy cream, flour, fennel, thyme, potato
New England Clam Chowder
mygourmetconnection.com
Ingredients: clam juice, butter, white wine, hot sauce, onion, clam, bacon, flour, milk, half and half, croutons, celery, chive, carrot, bay leaf, parsley, thyme, potato
Shrimp Etouffee
food.com
Ingredients: clam juice, butter, white wine, hot sauce, onion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, basil, bay leaf, parsley, bell pepper, thyme, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: clam juice, butter, white wine, hot sauce, onion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, basil, bay leaf, parsley, bell pepper, thyme, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, butter, white wine, hot sauce, onion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, basil, bay leaf, white pepper, parsley, bell pepper, thyme, cooked rice, garlic, scallion