hot sauce, butter, thyme, parsley & white wine recipes

14 recipes

Page 1

Hank’s BBQ’d Oysters “Hog Island Style”

culturecheesemag.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, oyster, parmesan, shallot, garlic

Miso Clam Chowder

bonappetit.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, chicken broth, clam, pancetta, heavy cream, white miso, onion, potato, garlic

Cream of Shrimp Soup

cdkitchen.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, shrimp, worcestershire, heavy cream, celery, carrot, bay leaf, onion, potato

Smoked-Whitefish Chowder

foodandwine.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, whitefish, chicken stock, heavy cream, milk, celery, dill, extra virgin olive oil, leek, onion, sweet corn, potato

Pan-Fried Tilapia With Tomato-Herb Sauce

cdkitchen.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, tilapia, flour, basil, olive oil, tomato paste, tomato, onion, canned tomato, garlic, tarragon, scallion

Louisiana Corn and Crab Bisque

penzeys.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, chicken broth, canned crab, chicken soup, heavy cream, flour, celery, vegetable oil, bell pepper, onion, sweet corn, garlic, scallion

New England Clam Chowder

mygourmetconnection.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, clam, bacon, clam juice, flour, milk, half and half, croutons, celery, chive, carrot, bay leaf, onion, potato

Shrimp Etouffee

food.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, bay leaf, bell pepper, onion, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, bay leaf, bell pepper, onion, cooked rice, garlic, scallion

New England-style clam chowder

womensweeklyfood.com.au

Ingredients: butter, white wine, hot sauce, parsley, thyme, whitefish, clam, red snapper, bacon, flour, milk, cream, celery, peppercorn, carrot, bay leaf, leek, onion, potato

Oysters Bienville

greatchefs.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, shrimp, oyster, hollandaise sauce, bread crumbs, heavy cream, flour, celery, lemon, bay leaf, rock salt, button mushroom, bitters, onion, garlic

Scallops Bonne Femme and Spinach with Crispy Prosciutto

foodnetwork.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, scallop, chicken stock, prosciutto, bread crumbs, flour, baguette, cream, shallot, extra virgin olive oil, basil, button mushroom, spinach, garlic, nutmeg

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: butter, white wine, hot sauce, parsley, thyme, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, bay leaf, white pepper, bell pepper, onion, cooked rice, garlic, scallion

Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce

greatchefs.com

Ingredients: butter, white wine, hot sauce, parsley, thyme, oyster, worcestershire, bacon, bread crumbs, heavy cream, celery, lemon, shallot, vegetable oil, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, chile pepper, mango, garlic, lime