hot sauce, capers, shallot & bell pepper recipes
2 recipes
Page 1
Rémoulade
bigoven.com
Ingredients: shallot, hot sauce, capers, bell pepper, worcestershire, lemon, vegetable oil, dijon mustard, white pepper, egg, parsley, tarragon
Salmon tartar garnished with shrimp, topped with deep fried capers and served with arugula and old balsamic vinaigrette.
ateliersetsaveurs.com
Ingredients: shallot, hot sauce, capers, bell pepper, shrimp, salmon, balsamic vinegar, fleur de sel, chive, vegetable oil, olive oil, arugula, pickle