hot sauce, cayenne, ketchup, mustard powder & soft-shell crab recipes

1 recipes

Page 1

Deviled Louisiana Blue Crab Cakes with Smoky Rémoulade Sauce

recipegoldmine.com

Ingredients: soft-shell crab, ketchup, hot sauce, mustard powder, cayenne, worcestershire, sour cream, butter, panko, celery, lemon, creole seasoning, prepared horseradish, egg, mayonnaise, smoked paprika, olive oil, bell pepper, onion, garlic, scallion, sweet pickle relish