hot sauce, cayenne, vegetable oil, bell pepper, parsley & chicken stock recipes
5 recipes
Page 1
Shrimp Etouffée
titlisbusykitchen.com
Ingredients: chicken stock, hot sauce, vegetable oil, parsley, bell pepper, cayenne, prawns, flour, butter, celery, onion, garlic, scallion
Down & Dirty Cajun Rice
frugalhausfrau.com
Ingredients: chicken stock, hot sauce, vegetable oil, parsley, bell pepper, cayenne, bacon, celery, long-grain white rice, bay leaf, oregano, thyme, onion, garlic, scallion
Emeril's Chicken Etouffee
food.com
Ingredients: chicken stock, hot sauce, vegetable oil, parsley, bell pepper, cayenne, whole chicken, worcestershire, flour, butter, beer, celery, brown sugar, bay leaf, onion, cooked rice, garlic
Instant Pot Red Beans and Rice
40aprons.com
Ingredients: chicken stock, hot sauce, vegetable oil, parsley, bell pepper, cayenne, andouille, celery, bay leaf, kidney beans, oregano, cajun seasoning, thyme, onion, garlic, scallion, white rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, hot sauce, vegetable oil, parsley, bell pepper, cayenne, worcestershire, red snapper, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, thyme, onion, canned tomato, garlic, scallion