hot sauce, cayenne, vegetable oil, dijon mustard & parsley recipes

4 recipes

Page 1

Fried Green Tomatoes with Remoulade Recipe

culinaryhill.com

Ingredients: hot sauce, vegetable oil, dijon mustard, parsley, cayenne, worcestershire, anchovy paste, buttermilk, ketchup, green tomato, lemon, garlic powder, white pepper, cornmeal, mayonnaise, onion powder, cajun seasoning

Fried Okra with Louisiana Rémoulade

thehungrybluebird.com

Ingredients: hot sauce, vegetable oil, dijon mustard, parsley, cayenne, worcestershire, buttermilk, flour, lemon, paprika, garlic powder, wholegrain mustard, cornmeal, mayonnaise, smoked paprika, capers, onion powder, garlic, scallion, okra

Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe

seriouseats.com

Ingredients: hot sauce, vegetable oil, dijon mustard, parsley, cayenne, chicken stock, worcestershire, fish sauce, boneless lamb, ketchup, cumin, paprika, brown sugar, liquid smoke, cabbage, garlic powder, ginger powder, potato bread, carrot, molasses, mayonnaise, mustard powder, tomato paste, apple cider vinegar, onion powder, garam masala, onion, turmeric, caraway

Crab Burgers with Celery Root Remoulade Slaw

foodnetwork.com

Ingredients: hot sauce, vegetable oil, dijon mustard, parsley, cayenne, worcestershire, crab, self-raising flour, milk, bread, sour cream, butter, panko, cracked pepper, lemon, red onion, paprika, garlic powder, white pepper, egg, celeriac, mayonnaise, mustard powder, tomato, apple cider vinegar, onion powder, chili powder, onion, seasoned salt, scallion, butter lettuce