hot sauce, cayenne, vegetable oil, parsley & canned tomato recipes
5 recipes
Page 1
Shrimp Jambalaya
foodnetwork.com
Ingredients: hot sauce, vegetable oil, parsley, canned tomato, cayenne, shrimp, andouille, flour, celery, peppercorn, long-grain white rice, bay leaf, tomato paste, bell pepper, thyme, onion, garlic, scallion
Sunny's Spicy Spaghetti with Mega Meatballs
crecipe.com
Ingredients: hot sauce, vegetable oil, parsley, canned tomato, cayenne, ground beef, ground pork, bread crumbs, parmesan, spaghetti, egg, olive oil, sage, oregano, onion powder, bell pepper, onion, sugar, garlic
Spicy Chicken Gumbo with Andouille Sausage
thewoksoflife.com
Ingredients: hot sauce, vegetable oil, parsley, canned tomato, cayenne, chicken thighs, andouille, flour, bread, celery, paprika, basil, bay leaf, bell pepper, thyme, onion, garlic, okra, white rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: hot sauce, vegetable oil, parsley, canned tomato, cayenne, chicken stock, worcestershire, red snapper, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, onion, garlic, scallion
Grillades & Grits
yummly.co.uk
Ingredients: hot sauce, vegetable oil, parsley, canned tomato, cayenne, worcestershire, beef stock, beef roast, flour, milk, butter, cheddar, celery, basil, red wine, bay leaf, grits, oregano, cajun seasoning, bell pepper, thyme, onion, garlic