hot sauce, chicken broth, butter, bell pepper & clam juice recipes

3 recipes

Page 1

Creole Shrimp Étouffée

therecipecritic.com

Ingredients: chicken broth, clam juice, butter, hot sauce, bell pepper, shrimp, worcestershire, flour, celery, cajun seasoning, onion, canned tomato, garlic, white rice

Sexy Creole scallops

chatelaine.com

Ingredients: chicken broth, clam juice, butter, hot sauce, bell pepper, scallop, flour, celery, bay leaf, parsley, tomato, wild rice, thyme, onion, garlic

Shrimp Etouffee

houseofnasheats.com

Ingredients: chicken broth, clam juice, butter, hot sauce, bell pepper, shrimp, flour, celery, paprika, garlic powder, vegetable oil, bay leaf, oregano, onion powder, thyme, onion, garlic, scallion, cayenne, white rice