hot sauce, chive, parsley, worcestershire & egg recipes

9 recipes

Page 1

Deviled Ham and Eggs

tasteandtellblog.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, deli ham, dijon mustard, mayonnaise, sweet pickle relish

WATCH: Gordon Ramsay's take on Tasmanian wallaby tartare with charred bread

food24.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, beef steak, bread, tomato sauce, shallot, grapeseed oil, dijon mustard, capers, pickle

Chef Craig Flinn's Steak Tartare Crostini & Shaved Egg

eggs.ca

Ingredients: worcestershire, hot sauce, chive, egg, parsley, beef steak, baguette, shallot, extra virgin olive oil, dijon mustard, capers, pickle, cognac

Cheesy Sausage Cakes on Roasted Field Mushrooms

food.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, sausage, butter, cheddar, shallot, field mushroom, olive oil, garlic, mustard

Crab Cakes

yummly.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, crab, butter, panko, celery, lemon, extra virgin olive oil, dijon mustard, mayonnaise, onion, old bay seasoning

Turkey Mini-Meatloaves With Roasted Root Veggies

food.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, ground turkey, bread crumbs, parmesan, milk, ketchup, carrot, olive oil, baby greens, onion, potato, nutmeg

Crayfish Cakes With Tabasco Butter

foodrepublic.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, crawfish, butter, panko, white wine, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, mayonnaise, bell pepper, garlic, old bay seasoning

Turkey Mini-Meatloaves With Roasted Root Veggies

food.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, ground turkey, parmesan, milk, bread, ketchup, carrot, olive oil, baby greens, onion, asparagus, potato, nutmeg

The vintage Italian cheese you need for Christmas

olivemagazine.com

Ingredients: worcestershire, hot sauce, chive, egg, parsley, bread crumbs, milk, rustic italian bread, grana-padano, lemon, dill, marjoram, vegetable oil, dijon mustard, olive oil, avocado, chile pepper, garlic