hot sauce, egg, canola oil, parsley & andouille recipes

1 recipes

Page 1

Crawfish Macaroni and Cheese Balls with Rémoulade Sauce

pauladeenmagazine.com

Ingredients: andouille, hot sauce, egg, parsley, canola oil, crawfish, monterey jack, flour, milk, american cheese, butter, macaroni, panko, tarragon vinegar, wholegrain mustard, dijon mustard, mayonnaise, smoked paprika, capers, cajun seasoning, chili powder, scallion