hot sauce, egg, dijon mustard, garlic, worcestershire & salmon recipes
2 recipes
Page 1
Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette
foodnetwork.com
Ingredients: worcestershire, salmon, hot sauce, dijon mustard, egg, garlic, canned anchovy, parmesan, baguette, butter, lemon, romaine, red wine vinegar, olive oil
Salmon Cakes with Creamy Dill Sauce
sidechef.com
Ingredients: worcestershire, salmon, hot sauce, dijon mustard, egg, garlic, flour, bread, sour cream, butter, horseradish, celery, lemon, dill, red onion, garlic powder, mayonnaise, parsley, olive oil, capers, bell pepper, old bay seasoning