hot sauce, egg, garlic, shallot & canned artichoke recipes
2 recipes
Page 1
Eggs Sardou (New Orleans-Style Poached Eggs With Artichoke Hearts, Spinach, and Hollandaise) Recipe
seriouseats.com
Ingredients: shallot, hot sauce, egg, garlic, canned artichoke, flour, milk, butter, spinach
Eggs Sardou (New Orleans-Style Poached Eggs with Artichoke Hearts, Spinach, and Hollandaise)
copymethat.com
Ingredients: shallot, hot sauce, egg, garlic, canned artichoke, flour, milk, butter, spinach