hot sauce, extra virgin olive oil, basil, lemon & soft-shell crab recipes
1 recipes
Page 1
Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, lemon, hot sauce, extra virgin olive oil, basil, worcestershire, celery, shallot, green olives, red wine vinegar, parsley, oregano, garlic, scallion