hot sauce, heavy cream, cheddar & nutmeg recipes

10 recipes

Page 1

Extra Cheesy Mac and Cheese

southernkitchen.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, macaroni, mustard powder, garlic, chili flake

Easy Low Carb Broccoli Cheddar Instant pot soup

yummly.co.uk

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, chicken broth, butter, broccoli, carrot, onion

Instant Pot Broccoli Cheddar Soup

sixsistersstuff.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, chicken broth, broccoli, carrot, olive oil, onion

Chef’s Morning After Mac and Cheese

southernkitchen.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, hot dog, bacon, macaroni, sriracha, peas, mustard powder, garlic, chili flake

Bacon-Jalapeño Mac and Cheese

southernkitchen.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, bacon, monterey jack, gruyere, macaroni, mustard powder, pickled jalapenos, garlic, chili flake

Potato Leek Chowder

plattertalk.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, chicken stock, bacon, white wine, rosemary, carrot, sage, leek, thyme, onion, sweet corn, potato, garlic

Manchego Thyme Mac And Cheese Recipe

foodrepublic.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, worcestershire, bread crumbs, parmesan, flour, milk, butter, manchego, macaroni, chive, parsley, mustard powder, thyme, cayenne

Jalapeno Popper Buffalo Chicken Macaroni and Cheese

laurenslatest.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, bacon, cooked chicken, provolone, flour, breakfast cereal, milk, mozzarella, butter, blue cheese, macaroni, cream cheese, parsley, jalapeno, onion

Party Food All-Star: The Ultimate Gulf Blue Crab Gratin

foodrepublic.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, soft-shell crab, worcestershire, parmesan, flour, milk, bread, butter, panko, celery, lemon, white wine, creole seasoning, white pepper, parsley, bell pepper, onion, scallion

Louisiana Blue Crab Gratin

noblepig.com

Ingredients: heavy cream, cheddar, hot sauce, nutmeg, soft-shell crab, worcestershire, parmesan, flour, milk, bread, butter, panko, celery, lemon, white wine, creole seasoning, white pepper, parsley, bell pepper, onion, scallion