hot sauce, heavy cream, worcestershire & creole seasoning recipes
5 recipes
Page 1
Shrimp and Grits
thismomsmenu.com
Ingredients: worcestershire, heavy cream, creole seasoning, hot sauce, shrimp, bacon, almond milk, sharp cheddar, butter, goat cheese, cream cheese, paprika, tomato paste, bell pepper, garlic, scallion, cauliflower rice, vegetable broth
Homemade Green Bean Casserole
campchef.com
Ingredients: worcestershire, heavy cream, creole seasoning, hot sauce, sharp cheddar, buttermilk, flour, sour cream, butter, pepper jack, soy sauce, parsley, button mushroom, green beans, thyme, onion, garlic, canola oil
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, heavy cream, creole seasoning, hot sauce, shrimp, chicken stock, flour, butter, celery, lemon, white wine, garlic powder, parsley, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, heavy cream, creole seasoning, hot sauce, soft-shell crab, parmesan, flour, milk, bread, butter, panko, cheddar, celery, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, heavy cream, creole seasoning, hot sauce, soft-shell crab, parmesan, flour, milk, bread, butter, panko, cheddar, celery, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion, nutmeg