hot sauce, lemon, cornmeal, buttermilk & extra virgin olive oil recipes
2 recipes
Page 1
Vivian Howard’s Fried Green Tomatoes Over Apple-Arugula Salad
farmflavor.com
Ingredients: buttermilk, lemon, hot sauce, extra virgin olive oil, cornmeal, cheddar, green tomato, apple, apple butter, vegetable oil, dijon mustard, arugula, cayenne
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: buttermilk, lemon, hot sauce, extra virgin olive oil, cornmeal, shrimp, worcestershire, ketchup, celery, green tomato, paprika, carrot, vegetable oil, bay leaf, wholegrain mustard, white pepper, mayonnaise, parsley, onion, sugar, garlic, scallion, cayenne