hot sauce, lemon, scallion, onion, celery & cooked rice recipes
4 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, scallion, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, garlic
Shrimp Etouffeé
food.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, scallion, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: celery, lemon, hot sauce, onion, cooked rice, scallion, crawfish, seafood stock, flour, butter, cracked pepper, tomato sauce, red wine vinegar, bay leaf, parsley, bell pepper, canned tomato, garlic, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: celery, lemon, hot sauce, onion, cooked rice, scallion, shrimp, worcestershire, clam juice, flour, butter, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, garlic