hot sauce, lemon, scallion, shrimp, parsley & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: shrimp, clam juice, lemon, hot sauce, parsley, scallion, worcestershire, flour, butter, celery, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: shrimp, clam juice, lemon, hot sauce, parsley, scallion, worcestershire, flour, butter, celery, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, clam juice, lemon, hot sauce, parsley, scallion, worcestershire, flour, butter, celery, tomato sauce, white wine, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic