hot sauce, milk, bell pepper & white pepper recipes
9 recipes
Page 1
Christmas Luncheon Crabmeat Bisque Recipe - (4.4/5)
keyingredient.com
Ingredients: milk, hot sauce, white pepper, bell pepper, crab, flour, half and half, butter, parsley, button mushroom, sherry, onion, scallion
Chicken Corn Chowder
cholula.com
Ingredients: milk, hot sauce, white pepper, bell pepper, chicken broth, worcestershire, chicken breast, bacon, flour, celery, canned corn, bay leaf, thyme, onion
Imitation Crab Bisque
jamiegeller.com
Ingredients: milk, hot sauce, white pepper, bell pepper, surimi, half and half, butter, celery, lemon, garlic powder, bay leaf, parsley, thyme, creamed corn, potato, scallion
Shrimp and Grits
spicysouthernkitchen.com
Ingredients: milk, hot sauce, white pepper, bell pepper, chicken broth, shrimp, bacon, parmesan, heavy cream, butter, cheddar, lemon, button mushroom, grits, thyme, garlic, scallion
Tilapia, Southern Pepper-Fried With Hot Pepper Sauce
cdkitchen.com
Ingredients: milk, hot sauce, white pepper, bell pepper, tilapia, clam juice, butter, celery, lemon, vegetable oil, cornmeal, tomato paste, thyme, chili powder, onion, canned tomato, cayenne
Cheesy Shrimp and Grits
savorthebest.com
Ingredients: milk, hot sauce, white pepper, bell pepper, chicken broth, shrimp, bacon, andouille, butter, cheddar, creole seasoning, paprika, olive oil, cornstarch, grits, thyme, onion, canned tomato, garlic
Crawfish Gratin
louisianacookin.com
Ingredients: milk, hot sauce, white pepper, bell pepper, crawfish, worcestershire, parmesan, heavy cream, flour, gruyere, butter, panko, cheddar, celery, lemon, white wine, parsley, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: milk, hot sauce, white pepper, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, flour, bread, butter, panko, cheddar, celery, lemon, white wine, creole seasoning, parsley, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: milk, hot sauce, white pepper, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, flour, bread, butter, panko, cheddar, celery, lemon, white wine, creole seasoning, parsley, onion, scallion, nutmeg