hot sauce, olive oil, oregano, bay leaf, parsley & cayenne recipes

5 recipes

Page 1

Shrimp Creole

thehungarybuddha.com

Ingredients: hot sauce, bay leaf, parsley, olive oil, oregano, cayenne, shrimp, worcestershire, heavy cream, white wine, brown rice, basil, smoked paprika, bell pepper, chili powder, onion, canned tomato, garlic

Creole Shrimp Jambalaya Bowls

buythiscookthat.com

Ingredients: hot sauce, bay leaf, parsley, olive oil, oregano, cayenne, chicken broth, shrimp, smoked sausage, celery, white wine, creole seasoning, long-grain white rice, jalapeno, bell pepper, onion, canned tomato, garlic, scallion

CHICKEN AND CHORIZO GUMBO

vvsupremo.com

Ingredients: hot sauce, bay leaf, parsley, olive oil, oregano, cayenne, chicken stock, worcestershire, chorizo, chicken tenders, flour, celery, paprika, bell pepper, thyme, onion, garlic, scallion, okra

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: hot sauce, bay leaf, parsley, olive oil, oregano, cayenne, chicken stock, worcestershire, catfish, butter, cumin, celery, paprika, garlic powder, white pepper, onion powder, bell pepper, thyme, onion, canned tomato, garlic, scallion

Shrimp & Chorizo Cajun Jambalaya

bakerbynature.com

Ingredients: hot sauce, bay leaf, parsley, olive oil, oregano, cayenne, shrimp, chicken stock, chorizo, butter, celery, red onion, basil, long-grain white rice, jalapeno, tomato paste, bell pepper, thyme, onion, canned tomato, garlic, scallion, lime