hot sauce, olive oil, shrimp, basil & canned tomato recipes

4 recipes

Page 1

Shrimp Creole

thehungarybuddha.com

Ingredients: shrimp, hot sauce, basil, olive oil, canned tomato, worcestershire, heavy cream, white wine, brown rice, bay leaf, smoked paprika, parsley, oregano, bell pepper, chili powder, onion, garlic, cayenne

Slow Cooker Sausage and Shrimp Gumbo

letsdishrecipes.com

Ingredients: shrimp, hot sauce, basil, olive oil, canned tomato, chicken broth, worcestershire, andouille, celery, bay leaf, cornstarch, oregano, cajun seasoning, bell pepper, thyme, onion, cooked rice, garlic

Shrimp & Chorizo Cajun Jambalaya

bakerbynature.com

Ingredients: shrimp, hot sauce, basil, olive oil, canned tomato, chicken stock, chorizo, butter, celery, red onion, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, oregano, bell pepper, thyme, onion, garlic, scallion, lime, cayenne

Easy Shrimp Mofongo Recipe

sweetcsdesigns.com

Ingredients: shrimp, hot sauce, basil, olive oil, canned tomato, chicken stock, worcestershire, bacon, pork rinds, butter, celery, creole seasoning, paprika, frying oil, extra virgin olive oil, tomato paste, oregano, plantain, cajun seasoning, bell pepper, thyme, onion, garlic, scallion